| Packaging: | 12,5 kg bag |
| Dosage: | 1kg powder + 500-700 ml water |
BAKE FILLING VARIANT
Basic mixture for the production of a baking stable filling
Characteristics
BAKE FILLING VARIANT
The clever solution for sophisticated filling masses. Simply mix according to the basic recipe and flavour individually with our pastry pastes or baking flavours.
Product features
- Powdered basic mix for the production of bake-stable filling masses
- no hollow baking
- Suitable for machine use
For more information, please contact our sales team.
Nutritional Values per 100 g:
| Energy (kJ) | 1813 | kJ |
| Energy (kcal) | 430 | kcal |
| Fat | 12,1 | g |
| Mono-unsaturates | 1,2 | g |
| Carbohydrate | 73,6 | g |
| Sugars | 41,4 | g |
| Fibre | 2,1 | g |
| Protein | 5,7 | g |
| Salt | 1,10 | g |
Calculated on the basis of suppliers information and references to the raw materials used in the recipe. No analytical measured values.
*vegetarian: products that are not products of animal origin, and in the manufacture, preparation, or treatment of which no ingredients
(including additives, carriers, flavourings, enzymes and processing aids) of animal origin (processed or unprocessed) have been
added or used intentionally, with the exception of milk, eggs and honey.