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9 products
Cream stabilizer for the preparation of a creamfilling banana

200g Powder + 250ml Water + 1kg cream, whipped | 2 x 2,5 kg PE-bag in carton

cream stabilizer for the preparation of a creamfilling cheesecake

250g powder + 400ml water + 1kg cream, whipped | 5 kg carton

cream stabilizer for the preparation of a creamfilling cheesecake

250g powder + 400ml water + 1kg cream, whipped | 5 kg carton

Cream stabilizer for the preparation of a cherry-yoghurt creamfilling with a salty note

250g powder + 400ml water + 1kg cream, whipped | 2 x 2,5 kg carton

cream stabilizer for the preparation of a creamfilling

200g powder + 250ml water + 1kg cream, whipped | 5 kg carton

cream stabilizer for the preparation of a creamfilling

200g powder + 250ml water + 1kg cream, whipped | 5 kg carton

vegetable cream stabilizer

Classic: 200g powder + 250ml water + 1kg cream, whipped | 5 kg carton

cream stabilizer

10g : 1L whipped cream | 1,36 kg bottle

cream stabilizer

10g : 1L whipped cream | 6,8 kg canister