With the arrival of spring time, the desire for delicately fragrant and lush, colourful flowers increases. And what brings joy to balconies and terraces also brings sunny prospects to the counter. The flavour of notes such as rose, lavender, elderflower and hibiscus creates special moments of indulgence. The four floral, all vegan Dreidoppel Pastry Pastes reliably bring floral notes and beautiful colours to cream, custards and coatings. Depending on the combination with other flavours, versatile worlds of taste are created, from classic to exotic.
Floral notes are increasingly enriching the food offering. They benefit above all from the increasing desire for special flavours and can be combined in a variety of ways. In combination with classic flavours, they provide the perfect finishing touch - creating something truly special.
‘The floral notes in our range of pastry pastes create extraordinary flavours. Exotic creations are currently very popular with consumers all over the world,’ says Dreidoppel Marketing Manager Dirk Wehner. The best conditions for scoring points with floral pastries for the spring season.
Whether it's a floral-sweet rose flavour, aromatic lavender, refreshingly exotic hibiscus or the delicate floral note of elderflowers: these four Dreidoppel Pastry Pastes make sweet creations bloom.
NEW: Hibiscus Paste (art. no. 24320, 1 kg)
With its delicately tart flavour and fruity sweetness, Hibiscus Paste brings a refreshing touch to any pastry. Ideal for fillings, glazes or as a creative ingredient in innovative recipes.
Rose Paste (art. no. 25320, 1 kg)
The floral flavour of delicate roses is added to fine pastries, ice creams and creams with this pastry paste. The floral taste and delicate rosé tone are perfect for festive pastries such as for Valentine's Day or Mother's Day.
Lavender Paste (art. no. 23820, 1 kg)
With its typical scent and intense colour, lavender is synonymous with light-hearted holidays in the south of France - and is added to fine baked goods, ice cream and desserts with the Lavender Paste.
Elderflower Paste (art. no. 43704, 1 kg)
Fine baked goods, desserts and ice cream are given a delicate floral note with this pastry paste. It is vegan and therefore perfectly suited to the increasing demand for vegan desserts.