| Packaging: | 1 kg jar |
| Dosage: | 5g : 1kg |
Categories
Characteristics
CARAMEL PASTE
Caramel preparation for the flavouring of fine bakery wares, desserts and edible ices
Characteristics
PASTRY PASTE CARAMEL
This pastry paste gives fine baked goods, ice cream and desserts a full-bodied caramel flavour and an appetising golden brown colour.
Product features
- Caramel preparation with a fine roasted flavour and a golden brown colour
- With caramel syrup
- Suitable for vegan use
For more information, please contact our sales team.
Nutritional Values per 100 g:
| Energy (kJ) | 1198 | kJ |
| Energy (kcal) | 282 | kcal |
| Fat | 0,0 | g |
| Saturates | 0,0 | g |
| Carbohydrate | 70,1 | g |
| Sugars | 39,6 | g |
| Fibre | 0,0 | g |
| Protein | 0,0 | g |
| Salt | 0,02 | g |
Calculated on the basis of suppliers information and references to the raw materials used in the recipe. No analytical measured values.
*vegetarian: products that are not products of animal origin, and in the manufacture, preparation, or treatment of which no ingredients
(including additives, carriers, flavourings, enzymes and processing aids) of animal origin (processed or unprocessed) have been
added or used intentionally, with the exception of milk, eggs and honey.
**vegan: products that are not of animal origin, and in the manufacture, preparation, or treatment of which no ingredients (including
additives, carriers, flavourings, enzymes and processing aids) of animal origin (processed or unprocessed) have been added or used
intentionally.