| Packaging: | 5 kg carton |
| Dosage: | 250g powder + 400g water +1l cream, whipped |
FOND ROYAL CL MASCARPONE
Cream stabilizer for the preparation of a creamfilling mascarpone
Characteristics
FOND ROYAL CL MASCARPONE
Full-bodied and creamy taste with perfect, long-lasting stability for cream cakes and slices. The ideal base for creative decorations and special taste experiences.
Product features
- Cream stabiliser for the production of a mascarpone cream filling
- With 16 % mascarpone powder (corresponds to 30 % mascarpone)
- Creamy and sweet taste
For more information, please contact our sales team.
Nutritional Values per 100 g:
| Energy (kJ) | 1910 | kJ |
| Energy (kcal) | 453 | kcal |
| Fat | 13,8 | g |
| Saturates | 9,6 | g |
| Carbohydrate | 71,0 | g |
| Sugars | 68,3 | g |
| Fibre | 0,0 | g |
| Protein | 11,0 | g |
| Salt | 0,31 | g |
Calculated on the basis of suppliers information and references to the raw materials used in the recipe. No analytical measured values.
