| Packaging: | 5 kg carton |
| Dosage: | 100g powder + 1L milk + 270g sugar |
CHOCOLATE GELATOP
Ice cream powder to prepare chocolate ice cream
Characteristics
CHOCOLATE
Flavour and binding in one step – It doesn't get more streamlined than this in the ice cream kitchen. The powdered flavour Chocolate is perfect for making intensely aromatic chocolate ice cream.
Product features
- Intense chocolate flavour
- With 55 % cocoa powder
- Binding already contained in the powdered product
For more information, please contact our sales team.
Nutritional Values per 100 g:
| Energy (kJ) | 1647 | kJ |
| Energy (kcal) | 394 | kcal |
| Fat | 15,9 | g |
| Saturates | 11,3 | g |
| Carbohydrate | 33,0 | g |
| Sugars | 2,3 | g |
| Fibre | 16,8 | g |
| Protein | 20,2 | g |
| Salt | 0,59 | g |
Calculated on the basis of suppliers information and references to the raw materials used in the recipe. No analytical measured values.
*vegetarian: products that are not products of animal origin, and in the manufacture, preparation, or treatment of which no ingredients
(including additives, carriers, flavourings, enzymes and processing aids) of animal origin (processed or unprocessed) have been
added or used intentionally, with the exception of milk, eggs and honey.